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What you Need:
- 1 tbsp veg oil
- 1 onion chopped
- 1 clove garlic crushed
- 2 table spoons curry powder
- 4 tsp plain Flour
- 350 g sweet potatoes (Cubed)
- 350g Cauliflower Florets
- 850m Veg Stock
- 100g green beens
- 1 tsp garma masala
- nan bread & lime wedges to server
Method:
Fry onion 2-3 min, add garlic, curry power [...]

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