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Organic Patisson squash, also known as patty pans, are a small, round summer squash with a scalloped edge.
Organic Patissons are a good source of magnesium, niacin, and vitamins A and C. They contain no fat and very few calories.
Availible in Late summer and early autumn.
To cook:
They can be prepared in much the same way as courgettes. You can eat the skin once they've been washed. As well as being baked, they're delicious fried, or eaten raw in organic salads.
€3.23 per KG
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